Dinner Service Worth Celebrating.
Weekly Power Lunch , Dynamic Dinner Service, “No Boys Allowed” Sunday Brunch all coalesce to ensure there is always something for everyone to enjoy at CSK.
In The Shell
$72
SEAFOOD PLATTER
6 Shrimp Cocktail, 6 Oysters, Mignonette, Daily Crudo, Cocktail Sauce
$72
$4.5
OYSTERS OF THE DAY
(Singles) Served with Mignonette, Cocktail Sauce, Lemon, and Crackers | *GF*
$4.5
$16
SHRIMP COCKTAIL
4pcs, Served with Cocktail Sauce, Horseradish, Lemon | *GF* | Add Shrimp: 4
$16
To Start
$6
16 BRICKS BREAD SERVICE
With Salted Butter, Olive Oil, Zaatar
$6
BAKED CLAMS
6 Medium Neck Clams, Cooked, Shucked, Mixed with Herbs, Parmesan and Citrus Butter, Served On Its Half Shell with Lemon
$17
ARANCINI
Three Parmesan Risotto Balls, Fresh Mozzerella, Prosciutto and Basil, Served with House Pomodoro, Finished with Peppercorn Ranch and Olive Oil | Add Ball | +5
$17
$24
CHILLI & GARLIC PRAWNS
Five Seared Shrimp and Finished in Simmering Chilli and Garlic Sauce | *GF*
$24
$15
BALSAMIC BRUSSEL SPROUTS
Flash-fried, Bacon, Balsamic Vinegarette | *GF*
$15
$17
HUMMUS PLATE
Celery, Carrots, Cucumber, Grilled House Bread, Olives and Olive Oil | *DF* *V*
$17
$16
BLISTERED SHISHITO PEPPERS
Lemon, Squid Ink Aioli | *GF* *V*
$16
$17
CALIFORNIA FLAT BREAD
Grilled House-made Dough, Cali Plum Tomato, Fresh Mozzarella and Fontina Cheese, Finished with Olive Oil, Basil and Zaatar | *V* | GF Crust Available +3
$17
Small Plates
$28
AHI TUNA TATAKI
Seasoned and Lightly Seared, Sliced to Finish with Ponzu, Served with Plantain Chips | *DF* *GF*
$28
$35
GRILLED OYSTERS
(By 1/2 Dozen) Finished with Parmesan, Lemon, Herbs, and Butter | *GF*
$35
$17
NOTT SCALLOPS
2 Seared u10 Scallops, Carrot Puree, Roasted Corn and Cucumber Garnish Salad | *GF*
$17
$19
CACCIO E PEPE RISOTTO
Parmesan and Pecorino Cream Sauce, Seared Peppercorn, Finished with Butter | *GF* *V*
$19
$16
PORK BELLY BAO
(Steamy Bun Sando Set of 3) Braised and Seared Pork Belly, Pickled Carrot and Squash Slaw, Bulldog Tonkatsu Sauce
$16
Salads & Soup
$13
CSK HOUSE
Caruso's Creamy Italian, Tomato, Kalamata, Parmesan | *GF* *V*
$13
$15
CAESAR
Parmesan, Crouton, Lemon
$15
$14
ABC
Apple, Bacon, Cheddar, Peppercorn Ranch | *GF*
$14
$16
BEET SALAD
Yellow Beet, Strawberry, Vinaigrette, Aurugula, Goat Cheese, Cashew
$16
$14
ARUGULA SALAD
Parmesan Citronette, Blue Cheese, Cucumber, Toasted Almonds |*GF | Add Chicken: +10 | Add Salmon: +17
$14
$8
TOMATO BASIL BISQUE
Roasted Tomato, Sherry, Cream, Basil | *GF *V*
$8
Pasta
Made Fresh Daily | Gluten Free Noodles Available
$28
SCAMPI
Caruso's Fettuccini, Prosciutto, Green Peas, Herbs, White Wine Cream Sauce, Parmesan, Citrus Butter with Chicken | With Shrimp: 32 | With Both: 36 |
$28
$42
ARAGOSTA
Caruso's Fettuccini, Lobster, Shrimp, Bay Scallops, Roasted Tomato Cream Sauce (blush), Parmesan, Mild Spice
$42
$26
RATATOULLIE PASTA
Rigatoni, Eggplant, Squash, Tomato, Shishito Pepper, Sherry Wine, Red Sauce | *DF* *V*
$26
$26
MUSHROOM RAGU
Caruso's Radiator, Micro Diced & Dehydrated Cremini Mushroom, Shallot, Herbs, Sherry Wine
$26
Mains
$31
ROASTED LEMON CHICKEN
Tomato, Caper, Heirloom Carrot, Broccolini, Served with Mashed Potatoes | *GF* |
$31
$22
THE BURGER
Two 3oz. Patties, Pickle, Lettuce, Thousand Island, American Cheese, Served with Fries or Veggies | *GF bun available* |
$22
$29
CHICKEN CASSOULET
Airline Chicken Seared in Butter, Served with Sausage and White Bean Stew in Casserole Dish | *GF*
$29
$43
BRANZINO
Chappas (Roasted Potato) Broccolini, Heirloom Carrot, Finished with Tomato and Olive Tapenade | *GF* |
$43
$58
8oz FILET MIGNON
Center Cut, Chargrilled, Garlic Mashed Potatoes, Served with Your Choice of Asparagus, Green Beans, or Sauteed Spinach | *GF* |
$58
$38
SALMON
Seared, Sweet Onion and Roasted Red Pepper Cous Cous, Asparagus Tips, Served with Lemon Cream Sauce |
$38
$60
12oz PRIME NY STRIP
Chargrilled, Garlic Mashed Potatoes, Served with Your Choice of Asparagus, Green Beans, or Sauteed Spinach | *GF* |
$60
$119
32 oz PORTERHOUSE
Sliced to Share, Served with your choice of two sides | *GF* | Add Shishito Peppers: +12|
$119
Shareable Sides
$14
GRILLED ASPARAGUS
Finished with Gremolata | *GF, V* |
$14
$10
PARMESAN FRIES
Herbs, Ketchup | 9 Add Garlic Aioli | *V* |
$10
$10
GARLIC MASHED POTATOES
Boiled Garlic, Cream, Butter | *GF, V* |
$10
$13
SAUTEED GREEN BEANS
Haricot Vert, Caramelized Shallot, Hazelnut, Citrus Butter | *GF, V* |
$13
$13
BROCCOLINI
Sautéed in Butter with Salt and Pepper |*GF, V*|
$13
$15
CHAPPAS
Fingerling Potato, Boiled, Smashed & Seared in Butter, Finished with Parsely & Served with a Tomato & Olive | *GF, V* |
$15
$8
SAUTEED SPINACH
Roasted Garlic and Tomato, Olive Oil | *GF, V* |
$8